SYNDIAN CHILLI CHEESE HOT DOGS
Ever since the Syndian sausages were released in hundreds of Coles Oz wide, I have seen them all over my Instagram feeds. So I wanted to celebrate and spread the love with this super simply, easy and affordable chilli cheese hot dog.
These are the perfect item to have at a BBQ, birthday party or just a Friday night in. I mean lets be real, do we honestly need an excuse for hot dog? Kick up your feet and cook this tasty meal up in under 20 minutes.
WHAT YOU’LL NEED:
So I only made two hotdogs, if you are making more make sure you collect enough bread rolls to make however many you require.
1.Preheat the oven to 180 degrees
2.Heat a splash of oil in a non stick pan and cook syndian sausages on a low heat, turning them halfway
3.Meanwhile, slice and cook onion on a medium heat with a splash of oil.
4. Cut bread down the centre and scoop two tablespoons of hot salsa in the roll then layer with onion, a sausage and sprinkle with parmesan, chilli flakes and salt and pepper.
5.Bake in the oven for 5-10 minutes or until crunchy. If you prefer it soft, just bake for a few minutes.
6. Remove from oven and garnish with fresh chilli and salt and pepper.
7. Serve with a salad, slaw or homemade sweet potato crisps.
If you want to find out where you can get the sausages closest to you, click here.
Hope you enjoy this recipe and as always please tag us on your socials!