Garlic Bread

Ingredients

  • 4 heads of garlic
  • 1/2 cup vegan butter
  • 1 tbsp basil
  • 1 tsp oregano
  • Salt
  • Fresh baguette

Method

  1. Drizzle four heads of garlic with olive oil and roast for 1 hour at 180 degrees.
  2. Stir in the garlic in a bowl with vegan butter, basil, oregano and a pinch of salt.
  3. Stir until smooth and generously brush onto halved baguette.
  4. Bake for 15 minutes or until golden
  5. Slice, serve, and enjoy!